Unas instalaciones docentes e investigadoras modernas nos permiten hacer una oferta educativa en el campo agro-alimentario y ambiental en contacto con la realidad socioeconómica de nuestro entorno
Campus Remoto es el nuevo servicio que centraliza en un único punto las diversas herramientas de teledocencia de la Universidade de Vigo: FaiTIC, Aulas virtuales “en directo” y Foro del profesorado.
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Grado en Ciencia y Tecnología de los Alimentos
Grado en Ingeniería Agraria
Grado en Ciencias Ambientales
Máster en Ciencia y Tecnología Agroalimentaria y Ambiental
Máster en Nutrición
